Why Amherst? Dealing with Doubts About My College Choice

A student from the Class of 2029 recently messaged me with a concern that felt all too familiar: “How do you deal with people not understanding your choice to come to Amherst?” I couldn’t help but smile because I’ve been in that exact situation more times than I can count. Choosing Amherst was never a…Continue Reading Why Amherst? Dealing with Doubts About My College Choice

TYPO (Take Your Professor Out)

One of the best parts of Amherst College is the ability to form meaningful relationships with professors who are passionate about their fields and invested in their students’ growth. TYPO/TYSO (Take Your Professor/Staff Out) is a unique program that makes this even easier, allowing students to invite a professor or staff member to a meal…Continue Reading TYPO (Take Your Professor Out)

Preparing for Interviews Guide

If you’re a prospective student, you might be wondering about some tips and tricks for interviews—whether for jobs or college admissions. I’m assuming some of you reading this have already had a few college interviews, so this isn’t necessarily about that. Instead, this post is about job interviews! Specifically, those for part-time jobs, including the…Continue Reading Preparing for Interviews Guide

Cheffing It Up!

A photo of a table in Valentine Dining Hall decorated for Valentine's Day. On the table there are platters of chocolate covered strawberries, and there is a student taking some.

Hey everyone, welcome back to the blog! For those of you who are also living in snowy places right now, I hope you’re all bundling up, and for those of you who are in warmer weather, please know that I’m living vicariously through you. In case it wasn’t already made abundantly clear by my brunch…Continue Reading Cheffing It Up!

What Makes Amherst Unique––from a first-year, international student’s perspective

Memorial Hill at sunset

Over the winter break, I went back to Shanghai and met some close friends studying at universities in the U.S. (West & East Coasts), Canada, and Hong Kong. As we all just started our college journey, we shared about our first semester experiences. From these conversations, I’ve summarized some points that made Amherst College unique….Continue Reading What Makes Amherst Unique––from a first-year, international student’s perspective

Adapting to Food at Amherst — An International Student’s Guide

A kitchen counter full of cooking ingredients for International Student Association cooking event

Coming from Vietnam where the things we eat are very different from typical United States dishes, I had a difficult time adapting to food at Amherst. While I’m extremely grateful for the food I get here, I find myself skipping meals a lot because they are just so different from what I’m used to eating…Continue Reading Adapting to Food at Amherst — An International Student’s Guide

Brunch Time!

A photo of the pastry display case at Shelburne Falls Coffee Roasters

Hi Friends! I hope everyone has had a good week. Considering the fact that I am actively writing this blog from the Boltwood Inn after having just inhaled a delicious brunch from Coronation Cafe (yogurt parfait and a homemade soft pretzel of course), it felt fitting to update my brunch review series. For those of…Continue Reading Brunch Time!

First Semester Reflection

Hello everyone! With the second semester already in session I’ve been taking some time to reflect on my journey through my first semester as a first-year student. From navigating new academic challenges to adjusting to college life and building a sense of community, these past few months have been a whirlwind of growth, discovery, and…Continue Reading First Semester Reflection